Chef David Walzog brings rare species of fish from “Ocean to Table.”

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Lakeside is redefining what ‘fresh seafood’ means, making rare species of fish available to Wynn Las Vegas diners, many for the first time. Join Chef David Walzog on his journey to Hawaii and see what it takes to bring the fresh fish from “Ocean to Table.”


1 Las Vegas

Las Vegas News & Search

1 News - 1 eMovies - 1 eMusic - 1 eBooks - 1 Search


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